Season Regular firearms deer season: Nov 28 to Dec 13, 2026 · Archery and flintlock reopen Dec 26, 2026 to Jan 24, 20272026-27 CWD rule changes →
Deer Processors PAIndependent PA deer processor directory
Bucks CountySoutheast RegionOn 2026 state program listHunters Sharing the Harvest

Bill's Deer Processing

★ 4.4 on Google (52 reviews) · Deer / wild game processor in Langhorne, PA
Address2150 Old Lincoln Highway
Langhorne, PA 19047
Phone(215) 757-9798
Alt: (215) 932-4896
SpeciesDeer
Deer / wild game processor

About Bill's Deer Processing

Deer and wild game processor in Langhorne, Bucks County. It donates venison through Hunters Sharing the Harvest.

Bill's Deer Processing holds a 4.4 Google rating from 52 reviews, a bit under the Bucks County average of 4.8. The shop lists bologna, jerky, fresh sausage, smoked products, venison hot dogs and 3 more. It takes Hunters Sharing the Harvest donations and offers after-hours drop-off. If the cooler is full, the closest alternatives are Ely Pork Products, Inc Dba Ely Deer Processing (10.4 mi, a CWD cooperator) or HB LLC Deer Processing (14.7 mi). Call before you drop off a deer; intake rules and hours at Langhorne shops change during the season.

Google reviewers often mention:

convenient drop offmeat cuttingturn around timejerkypricingpackaging

Program participation

Hunters Sharing the HarvestYes venison donation partner
PGC CWD cooperating processorNot listed
After-hours drop-offYes

"Not listed" means we didn't find the business on that program's list, not that it refuses those deer. Ask when you call.

Services & species

SkinningCustom cuts / cut & wrapGround venison / burgerVacuum sealingJerkyBologna / Lebanon bolognaFresh sausageHot dogs / franksSmoked productsBacon / ham styleCaping / mount prepBeef / pork custom butchering

Pricing

Cape for Mount: $25; Skinned and ¼: $100; Steaks/Roasts/Backstraps/Ground Meat Beef/Pork: $10; Sweet Fresh Sausage (Bulk): 5 lbs. / $20; Hot Fresh Sausage (Bulk): 5 lbs. / $20; Sweet Sausage Patties: 5 lbs. / $20; Hot Sausage Patties: 5 lbs. / $20; Hot Sausage Patties: 5 lbs. / $20 Chip for Cheese Steak: $20; Sweet Bologna: 4 lbs. / $16; Sweet Ch Bologna: 4 lbs. / $20; Pepper Bologna: 4 lbs. / $16; Pepper Ch Bologna: 4 lbs. / $20; Honey Sticks: 3 lbs. / $25; Honey w/ Jalapeno Ch: 3 lbs. / $30

Prices come from the business’s own published info and may have changed. Confirm before drop-off.

Hours

Monday – Saturday 12PM to 6PM; Sunday 12PM to 4PM

Hours often expand during rifle season. Call to confirm.

Drop-off checklist

  • Tag it right away. Tag the deer immediately after harvest and before you move it. The tag goes on the ear and stays there until the deer is processed.
  • Field dress and cool fast. Remove entrails, drain the cavity and get the deer cold. In warm weather, pack the cavity with bagged ice.
  • High-risk parts go in the trash. New for 2026-27: you can move a deer anywhere, but once it leaves the kill site the head, backbone and spleen must go out with commercial trash. A processor handles that for you.
  • Report within 10 days. Online, by phone at 1-800-838-4431, or with the digest report card.

2026-27 CWD rules →

Location

2150 Old Lincoln Highway, Langhorne, PA 19047

Bucks County, Southeast Region · 40.15062, -74.94990

Open in Google Maps OpenStreetMap

Sources: HSH 2026; PGC list 2023-24; Google Maps; Business website. Last compiled 2026-11-04.

Donate venison

Hunters Sharing the Harvest

Drop a legally harvested deer at a participating processor and the venison goes to Pennsylvania food banks. Program sponsors usually cover the processing; confirm with the shop.

Find HSH processors →