Deer Processors in Greene County, PA
3 deer and wild game processors in Greene County, PA. 1 takes Hunters Sharing the Harvest donations and 0 are PGC-approved CWD cooperators. Sorted by Google rating weighted by review count.
listed in county
Virgili Custom Meat
Hungarian Smokehouse DP
Deer processing in Greene County
Greene County has 3 deer processors in this directory, spread across 3 towns: Bobtown, Carmichaels and Jefferson. Shops with Google reviews here average 5.0 stars, above the statewide 4.6. Pekar's Smokehouse leads the ranking with a 5.0 average from 15 Google reviews.
Hungarian Smokehouse DP takes Hunters Sharing the Harvest donations. None of these shops is on the PGC cooperating processor list. Under the 2026-27 CWD rules you don't need one, since any shop can take your deer as long as high-risk parts go out with the trash. That's 33% of local shops in HSH, against 36% statewide. No shop here advertises after-hours drop-off, so plan to arrive during business hours or keep the deer cold overnight.
Specialty work advertised by shops on this list: snack sticks, bologna, jerky and fresh sausage. None of these listings mention bear or elk, so call first if you have one. Pekar's Smokehouse publishes a base processing price of $160; the rest quote by phone.
Greene County is in the PGC's Southwest Region. Region at a glance: Laurel Highlands farm and ridge country surrounding Pittsburgh, west to the Ohio and West Virginia lines. If every cooler here is full, neighboring Fayette, Washington, Allegheny and Westmoreland counties have 33 listed processors between them. If you want your deer tested for CWD, ask the shop to save the head, or drop it at a free PGC head bin.
Cities in Greene County
Nearby counties
Drop-off checklist
- Tag it right away. Tag the deer immediately after harvest and before you move it. The tag goes on the ear and stays there until the deer is processed.
- Field dress and cool fast. Remove entrails, drain the cavity and get the deer cold. In warm weather, pack the cavity with bagged ice.
- High-risk parts go in the trash. New for 2026-27: you can move a deer anywhere, but once it leaves the kill site the head, backbone and spleen must go out with commercial trash. A processor handles that for you.
- Report within 10 days. Online, by phone at 1-800-838-4431, or with the digest report card.
Hunters Sharing the Harvest
Drop a legally harvested deer at a participating processor and the venison goes to Pennsylvania food banks. Program sponsors usually cover the processing; confirm with the shop.
Find HSH processors →